x

SVT Play: All Systems Operational Normally

Watch Online Chef Flynn

Watch
4K Watch Movie
Start your 30-day free trial

Download
Magnet

Download
Torrent

(326) 6.7 82 min 2018

Chef Flynn is a movie starring Flynn McGarry, Meg McGarry, and Paris McGarry. Ten-year-old Flynn transforms his living room into a supper club using his classmates as line cooks. With sudden fame, Flynn outgrows his bedroom kitchen,...

Starring: Meg McGarry, Will McGarry, Paris McGarry, Flynn McGarry

Genres: Documentary

Director: Cameron Yates

x

Disclaimer: This site does not store any files.

Product details

Audio
Subtitles
Quality	480p, 720p, 1080p, 2K, 4K
Genres	Documentary
Director	Cameron Yates
Stars	Meg McGarry, Will McGarry, Paris McGarry, Flynn McGarry
Country	USA
Also Known As	Sefas Flynnas, Chef Flynn - najmłodszy kucharz świata
Runtime	1H 22M
Description	Ten-year-old Flynn transforms his living room into a supper club using his classmates as line cooks. With sudden fame, Flynn outgrows his bedroom kitchen, and sets out to challenge the hierarchy of the culinary world.

Download documentary «Chef Flynn»

Blu-ray
13.35 GB

Windows
5.05 GB

Customers who watched «Chef Flynn» also watched

16 customer reviews about «Chef Flynn»

3.5 out of 5 stars

Top reviews

Monday, 31 Aug 2020 10:04

When I first heard about the cookbook, I thought I'd never read one of the cookbook's recipes. However, it turned out that the recipe was used in one of my favorite movies of all time, Kung Fu Hustle. It was the best movie ever made, in my opinion. The cookbook was the best part of the movie, and I would recommend it to anyone, just to see what a cookbook can do. For me, it's a movie that I watched over and over again, so it would be a shame to not watch it again. I really enjoy this cookbook, and I would recommend it to anyone.

Saturday, 29 Aug 2020 07:44

Based on a story by Richard Florida and done in an intriguing style, this documentary is for those who like their food with a dash of humor and spices up the food's taste with a dash of food activism. It's not a Hollywood film, but it has the same story, so it will appeal to many people who like to go to restaurants. The documentary focuses on three chefs, Chef Charles Trotter, Chef Charles Vincent and Chef Charles Pickle. They serve various food from around the world, with the focus being on three types of cuisine. Each chef brings their own unique take on the cuisine, including the traditional American "cheese and crackers" and the innovative and creative cuisine of the Far East. The film is all about the food and the chefs, but it is also about the food activists who take their food and the cultures they serve to the public and try to get the message out. This documentary is well worth your time and money.

Monday, 24 Aug 2020 17:49

After making a great impression on me with his most recent documentary, this film again follows Chef Flynn, a food writer who goes to China to work for a restaurant. He becomes friends with the chef's son, who has a personality disorder. The young chef discovers that cooking food is a way to express love. It's very refreshing to see Chef Flynn go to a different place, with different people, and come out with a different perspective. This is not your typical documentary about a chef and his kitchen, but Chef Flynn is an extremely talented and well-educated individual. It's a great insight into the culinary world, and I'm glad to see that Chef Flynn continues to travel to new places and meet new people.

Wednesday, 19 Aug 2020 00:53

My wife and I saw this movie at the Tribeca Film Festival and really enjoyed it. It's a pretty easy movie to watch and we felt like we were on a journey with the characters. We have a young daughter and we really wanted to get to know her, so we felt that the movie did a great job of showing her. The story is about the relationship between two people who have very different personalities and their different approaches to life. We found the movie very entertaining and it was a nice change from the other movies we have seen recently. I would definitely recommend this movie to anyone who likes a good story.

Tuesday, 18 Aug 2020 11:05

Watching this film was a big relief for me. Not just for the content, but for the timing and style of the film. It's a nice touch to see someone who's basically a hippie cook for a living, taking on a different way of life. There are a few scenes that are reminiscent of Food Network cooking, but it doesn't detract from the overall message. Overall, it was an interesting and interesting film that I would recommend.

Wednesday, 12 Aug 2020 04:21

In 2002, Mark Whalberg, played by Tom Cruise, had a successful film career in the new Hollywood in comedies like "The Firm", "Ocean's Eleven", "Jack Reacher", "No Country for Old Men", "Flags of Our Fathers", "The Secret Life of Walter Mitty", "Men in Black", and "The Chronicles of Riddick". In 2004, however, he made a disaster with his latest film, "Fluke". It's difficult to find much to say about "Fluke", except that it's a very generic movie, that does not give a hint about its plot or characters. Cruise is a pretty good actor, and he's not the only thing in "Fluke". The rest of the cast is just okay. The story is kind of a standard Hollywood melodrama, with Cruise and everyone else doing their usual stuff, while still trying to make their characters interesting. I personally didn't care much about the story, and there's not much to say about it, either. It's just kind of a melodrama that is very generic. The only thing that this film does well is the music. I love the music, and I believe that the music is a key to any good film. I give this film a 7 out of 10.

Jeremy Alvarado

Sunday, 02 Aug 2020 07:00

I saw this film at the film festival, and I thought it was very well done. It's not your usual biopic, but it is about a chef who was a friend of a famous chef, and he started to make a business out of cooking and cooking foods. I think it's a good film to show people about the importance of cooking. It's about the culinary industry and the food that we eat. It's a great film to show people about cooking. The acting was great. It was really good, and it had a good story to it. I think this is a good film to watch, and I would definitely recommend it to anyone who wants to see a good film about cooking.

Thursday, 30 Jul 2020 05:22

What I got out of this documentary was a sense of dread. I have never been so completely and utterly at peace with the world. I was excited to see the movie, and I was pleased to see that a good movie could be made about food in general, but the human touch was never more powerful. It's a shame that we need to endure another documentary about food. I hope that the filmmakers of this film will be able to do better in the future. I hope that we can all be a little more inspired.

Sunday, 19 Jul 2020 22:30

I went to see this movie with my wife and her boyfriend. We both enjoyed the movie. I enjoyed the food and the movie. It was not a very serious movie, but I think that was intentional. It was very entertaining. I thought the food was very good. The movie itself is not very good, but the food is. I think the food was the main thing that kept me interested in the movie. I have seen a lot of movies, and I have never enjoyed a movie so much as this one. It is not the best movie, but it is one of the best movies I have seen in a long time. I think it is a great movie, and I recommend it to anyone.

Saturday, 04 Jul 2020 17:08

I've never really been a fan of cooking documentaries, but I was hooked by the opening of this one. I'm not a great fan of cooking but I love to learn. I had no idea that this documentary would make me learn something so powerful and important. I learned about being human and how we all need love and kindness. I learned about the difficulties of being transgender and what they can do to make life more bearable. I learned that all our lives have a "setting", we all have our "gift", and that when we give it to others it can be of great value. I learned that we can all make a difference, that we are all one. It really made me want to do more to help others. I also learned that I have the power to make a difference. This is the kind of documentary that makes you think and change your view on the world. I highly recommend it. If you have an open mind and a heart, watch this. I know I will be watching it again.

Sunday, 21 Jun 2020 18:09

An excellent film about the life of the legendary Chicago-based chef, Hugh 'Spike' Fister. As you can tell from the title of this review, I was rather skeptical going into this film, but it's definitely worth watching. It's not a perfect documentary by any means, but it does a great job of giving a behind-the-scenes look at Spike's incredible life. And the film does an outstanding job of showing the reasons behind Spike's rise to fame. What makes this documentary so great is that it gives us a truly unbiased look at the man. It doesn't pretend to be a documentary and it doesn't paint Spike as a saint. It actually shows us that he's a selfish, egocentric, alcoholic, drug addict, racist, sexist, and even has a slightly jealous wife. But it's not all bad. The film actually shows Spike as a normal guy, that has a beautiful wife and son. And it shows him as a humble man that is trying to make a living and doing the best he can. But it doesn't take the side of Spike in any way. It shows him as an amazing man, that did a lot of good for people, and that also made some mistakes along the way. It's a great film that actually gives us a look at a legendary man, that gave so much to his city, and how he died at the age of 57. It's a very honest film, and it doesn't try to give Spike the spotlight. It shows him as a human being, and it's not about him. And it shows us how the real life of Hugh Fister is. And it shows that Spike was a real human being, that did things that were really bad for his wife, his son, and for the community. I think it's a very inspiring documentary, and it's a must-see for anyone who loves cooking. And it's definitely a must-see for anyone who loves food.

Saturday, 20 Jun 2020 01:21

This is a fantastic film that I've never seen before. It's really easy to take for granted that a cook is brilliant, and that anyone with an interesting personality and amazing cooking skills can make a lot of money. I loved this film and think it's a great watch, so if you've never seen it, I highly recommend you do.

Mildred Stewart

Monday, 15 Jun 2020 20:23

The first of two films that will be shown at the upcoming Tribeca Film Festival. The other is "A Bigger Splash", a documentary about the making of "The Bucket List", a movie that's only available in a small theater in Portland, Oregon. I went to see the first one in April and it was really interesting, but I didn't have high expectations for this one. I liked it, but I didn't think it was as good as the first one. I'll be the first to admit that I don't like documentary films. I didn't like "The Abyss" or "The Thin Red Line", and I don't like documentaries. This film has a very slow pace and it's not that exciting. But I really liked the performances. The performances are all very good. The story is a little bit confusing at times. There are a few parts that are not very clear. There are a few parts that are just too long. But it's a very good film. It's worth seeing, but not as good as the first one.

Monday, 15 Jun 2020 18:42

I was lucky enough to have a chance to see Chef Flynn in a pre-screening in London. I was impressed with his ability to cook, to have an interesting personality, and to be very intelligent and creative. Chef Flynn is a British chef who has been in the restaurant industry for many years. He's married and has two children. He also has a very interesting background, having been born in a refugee camp in the Sudan. He has a great sense of humour, and I really enjoyed the way he described his life as a refugee. He also talked about his life as a refugee, and how he was able to leave his family behind and travel the world to escape the horrors of the Sudan. I also enjoyed his food. I had a great time watching this film. I was impressed with his cooking, and his ability to create a great meal. He is very talented and I look forward to seeing more of his work.

Tuesday, 09 Jun 2020 04:41

I'm a lifelong Chef and Chef-In-Training, and I thought this film was very educational. It covered the major issues and techniques for preparing a delicious meal. It gave you an idea of the most important aspects of preparing food, and even introduced you to the 'for the love of food' restaurants that prepare meals for people who are blind or deaf. It also showed you a few of the specialties that chefs use, such as how to make spaghetti sauce, and how to cook a double-double with sauce. The film also went into a little bit of depth on how they cook the food and how they do their dishes. For instance, how to prepare a dish for a blind person, and how to cook the dish in the most artistic way. Also, you got to see some of the equipment and the cooking techniques that a chef uses, such as a cell-phone and a computer. I think the main reason I was very impressed with this film is because I'm a Chef and I know how to prepare food. I also know the techniques that a chef uses, so it gave me a lot of insight into the technique and how they cook. It gave you a great appreciation of the industry and what goes into the preparation of food. And it showed you what people do to prepare a dish, and it showed you how different cooks do different things, such as using different spices, cooking at different temperatures, and the way they cook certain foods. It also went into some of the 'behind the scenes' of the industry, such as how a chef creates a dish, and how it's prepared. It also showed you some of the cooking methods, such as how to cook food that's hot or cold, and how to cook foods that are oily or dry. Overall, I think this film was a great educational film, and I would recommend it to anyone who is interested in cooking. I would recommend it to people who have never cooked or have never even had a chance to cook. It was very educational, and I would highly recommend it to anyone who is interested in cooking.

Sunday, 26 Apr 2020 11:57

I've seen this documentary before, but I've never seen it again. For me, it was a little bit too slow. I think it's more about the effect of the documentary on people and the relationships between them, and the fact that they didn't feel connected to their own family. But I do have to say that it's a very powerful documentary. It's a bit sad that the documentary is not available on DVD, but I'm sure it would be very interesting for people to watch it.

See all 16 reviews

Write a review